Thursday, June 17, 2010
We brought in a load of about 3 pounds of luscious strawberries which then quite quickly whittled down to half after some snacking :) I made some jams with the rest.
I would rate strawberries as one of the best ways to eat a healthy snack. You can have them plain, with a sprinkling of sugar, with a drizzle of both white or dark chocolate, chopped up in a fruit salad with pine nuts, made into a vinaigrette or a sauce for pancakes (Click here for the recipe) and a dozen other ways.
Happy Strawberry eating!