Tuesday, December 22, 2009
My take on Martha's Outrageous Chocolate Cookies.
I decided to use more chocolate chips than the recipe called for, so much more that it looks like there's more chocolate chips than the cookie dough :)) Although it was tough to work with the dough because of the distorted proportions, I can say this, it was OUTRAGEOUS! Soo good!
Thank you Martha!
Slightly modified Martha's Recipe; Makes 2 dozen
8 ounces semisweet chocolate, roughly chopped, brown sugar, flour, butter .... bake at 350.... Just check Martha's website!
I would suggest sticking to the original recipe, I learnt that if I do increase the amount of chocolate chips so much, I have to increase the liquid proportions as well.